Gluten, a type of protein found in wheat, barley, and rye plays a role, in binding food together. However, individuals with the disease should be cautious about consuming gluten as it can trigger a response that harms the small intestine.
Here’s some good news for those with the disease! Wagamama has you covered with its gluten-free menu. You can savor dishes, like Chicken ramen, Sticky white rice, Tofu samples, various ramen and udon rice-based meals, and even indulge in ice cream – without worrying about gluten!
Wagamama non gluten menu
The Wagamama menu gluten-free offers 23 gluten-free options based on your level of sensitivity, according to our study.
Starters Menu
Chicken ramen
Raisukaree, prawn
Raisukaree, chicken
Shu’s ‘shiok’ chicken
Prawn kushiyaki
Light broth, chicken stock
Light broth, vegetable stock
Chicken & Prawn Pad Thai
Sides Menu
Kimchee
Sticky white rice
Wok-fried greens
Kids Menu
Tofu sample
Mini grilled chicken katsu
Mini yasai ramen, rice noodles
Dessert Menu
Chocolate and orange blossom ice cream
Strawberry and yuzu ice cream
Pink guava and passion fruit sorbet
White chocolate and matcha cheesecake
Chocolate orange cake
Vietnamese coffee ice cream
Coconut Reika ice cream
Miso caramel ice cream
Vanilla pod ice cream I passion fruit sauce
FAQS
Yes, there is no gluten, in it. However, when you place your order kindly inform the staff about your intolerance or allergy. This way they will take precautions in the kitchen to ensure that everything is kept separate and there is no risk of cross-contamination, with gluten.
Yes, Wagamama indeed offers a menu for kids that is free from gluten.
conclusion
Wagamama demonstrates a strong commitment to customer satisfaction by offering a diverse and inclusive menu. Wagamama puts a lot of effort into creating gluten options making it an excellent choice, for those who cannot consume gluten or have celiac disease whether you’re a visitor or trying it out for the time you can trust that Wagamama will provide you with a delicious and safe dining experience.